After my mother passed away, I inherited her little file box of recipes. I am sharing them here for all her descendants and anyone else who might enjoy them. Most of them are quite outdated as we have access to a greater variety of ingredients now, we eat healthier and we have internet to help us! If you do use one of the recipes, I would love to have a comment on what you think of it.

Sunday, February 8, 2009

Green Bean Salad

This recipe came from a recipe exchange. Great for pot lucks.

Drain
1 large can of green beans
1 large can of sliced mushrooms

Combine
1/2 cup chopped sweet onion
1/2 pint sour cream (add last)
3 T white wine vinegar
3 T sugar
Garlic salt and pepper to taste

Mix all and chill before serving.
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