After my mother passed away, I inherited her little file box of recipes. I am sharing them here for all her descendants and anyone else who might enjoy them. Most of them are quite outdated as we have access to a greater variety of ingredients now, we eat healthier and we have internet to help us! If you do use one of the recipes, I would love to have a comment on what you think of it.

Sunday, January 9, 2011

Chili Special

Combine:
1-15 1/2 oz. can chili con carne
1 - 1lb can hominy, drained
1/2 C. Canned tomato sauce
1 C. diced canned spam or any cooked meat

Saute:
1/2 C. chopped onion in 1 T. salad oil until tender, add to the meat mixture.  Season with 1/4 tsp salt and Mix well.

Bake, covered in a 1 1/2 qt greased casserole at 350 degree F. for 30 min.
4-6 servings
Catagories:

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