After my mother passed away, I inherited her little file box of recipes. I am sharing them here for all her descendants and anyone else who might enjoy them. Most of them are quite outdated as we have access to a greater variety of ingredients now, we eat healthier and we have internet to help us! If you do use one of the recipes, I would love to have a comment on what you think of it.

Thursday, February 19, 2009

Graham Cracker Dessert

  • 1 cup sugar
  • 4 T. Butter

Cream sugar and butter together

Add:
  • 1 cup graham cracker crumbs
  • 1 ts. baking powder
  • 1/2 cup chopped nuts
  • 1 tsp vanilla

Put into a greased 8 x 8 pan and bake 350 degrees for 40 minutes.
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