After my mother passed away, I inherited her little file box of recipes. I am sharing them here for all her descendants and anyone else who might enjoy them. Most of them are quite outdated as we have access to a greater variety of ingredients now, we eat healthier and we have internet to help us! If you do use one of the recipes, I would love to have a comment on what you think of it.

Friday, December 26, 2008

Cresents

300 degrees for 20 minutes

Cream 1 cup butter and 1/4 cup confectioners sugar.
Add 2 tsp vanilla and 1 T. water.
Add 2 cups flour and mix well.
Add 1 cup chopped pecans.

Form roll 1 1/2 in long. Bake on ungreased cookie sheet in a slow oven - 300 degrees for 20 minutes. While hot roll in confectioners sugar.
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